
StellenboschContemporary South African
Rykaart's Restaurant at Longridge Wine Estate
About
A family-owned restaurant run by Alex and Ella Rykaart, set at the foot of the Helderberg mountains with breathtaking views of the False Bay Peninsula and Table Mountain. Offering set three-course family-style dining using sustainable ingredients from the biodynamic estate and surrounding farms, with no corkage policy on Longridge wines.
Dining details
Allow approximately
90 minutes
Cuisine
Contemporary South African
Reviews
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Practical information
Opening hours
Monday12:00-15:00
Tuesday12:00-15:00
Wednesday12:00-15:00
Thursday12:00-15:00, 18:00-21:00
Friday12:00-15:00, 18:00-21:00
Saturday12:00-15:00, 18:00-21:00
Sunday12:00-15:00